Recently, the information that tofu
is made from gypsums causes nervous feeling for the consumers. Using
gypsums to make tofu harms consumers' health badly. So, how to distinguish
whether tofu is made from gypsums?
How to recognize tofu being made
from gypsums
How to make tofu, people usually use vinegar or soybean
gregs to ferment However, that traditional way doesn't bring much turnover.
Using gypsums will make the scum float faster and the producer can twice make
use of the scum and reduce the used soybean. So, many producers use flour or
gypsums to make tofu in order to gain more and more income.
So, let take a look at guide to
recognize tofu that includes gypsums as follow:
Recognize real tofu
- Normal tofu is soft and milky.
- It has grease smell of soybean.
Recognize gypsums made tofu.
- As guide to recognize fake tofu, the more yellow the tofu
is, the more gypsums it includes.
- It is harder and firmer than normal tofu.
- Including much gypsum will make the tofu bitter and acrid. So, let
choose the soft and light tofu.
How to preserve tofu
- It is recommended to use the tofu within a day if you don't have
the fridge. By storing tofu in a fridge, you can preserve it within 2 or 3
days.
- Do not fry the tofu too well in order to keep its nutrition.
- Tofu is easy to born bacteria, so do not use it if it is not well
keep in good condition.
- You should not buy fried tofu at the market; it is easy to be made
from gypsums.
by Jillur Rahman
Jillur Rahman is a Web designers. He enjoys to make blogger templates. He always try to make modern and 3D looking Templates. You can by his templates from Themeforest.
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