Guava is a delicious fruit including many nutrition
for our health, the amount of glycogen that guava has is 26% more than tomato
has. Eating guava can reduce the chance of getting heart disease. We all know
the advantage of guava, but how to pick a good guava which is sweet-smell,
cracky and nutrious is the question of all housewife. Let see how to
choose good guava as that this article guide follow to ensure your family's
health.
To pick a good guava
1. Looking at the skin
The first step to pick a delicious guava, you need to
base on the skin. If the guava is not chemistry steeped, its skin will be
bright, shining. When touching it, you will feel it rough and have the vain.
The fake guava has a better-looking than real one. It is smooth and doesn't have
the vain.
2. Choosing good guava base on the stalk and the leaf.
Some housewives that are good at picking good
guavas say that we should choose the guavas that have fresh small stalk and
include some leaves. The skin of the stalk is brown-green; the leaves must be
fresh and green.
Fake guava from Chinese or chemistry steeped one often
doesn't have stalk. Some sellers pitch the stalk into the fruit to fake it, so
try to pull the stalk slightly to distinguish between them. Besides, steeped
stalk is dark brown and withered.
3. Other ways to choose good guava.
- When buying grand guava, let pick up the heavy one
which has lumpy and rough skin. You can require the seller to cut the guava out
to check the inside of the fruit. If you see it is lightly yellow, has many
seeds, sweet-smell and cranky, it is surely real delicious guava. If the skin
and the inside of the guava have the same color, seedless or just a few and soft,
that fruit is fake or chemistry steeped.
- We should not buy guava in the rain season, because
this time it is not good but sour and tasteless. The skin is often crushed
because of falling.
There are many kinds of guava in the market today, the
housewives should be intelligent in picking good healthy fruits for the
families. Don't base on the low price or beautiful outlook that lead to fake
ones. I hope that with the above guide to pick up a good guava can help
you choose a delicious one and avoid the chemistry steeped guava.
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